Description

Classic Dutch-style mix for macaroni and spaghetti dishes — quick and full of flavour.

Add: 300g Honig macaroni or spaghetti, 300g beef mince, 600g stir-fry vegetables, 250g halved cherry tomatoes, and 150ml water. Instructions: Cook pasta as directed. Brown mince in 1 tbsp olive oil, briefly stir in vegetables and tomatoes. Add water and Honig mix, stir for 1min. Add pasta and heat through. Ready in 20min.

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Product information

Ingredients

vegetables (tomato (29%), onion, capsicum, carrot, celeriac, leek), salt, sugar, starch, glucose syrup, spices (paprika powder, coriander seed, pepper, turmeric, cumin seed, fenugreek, chilli powder, cardamom), yeast extract, mineral salt (potassium), garlic, colouring (paprika extract), herbs (parsley, bay leaf, thyme), food acid (citric acid), sunflower oil, anticaking agent (E551).

Nutrition information

Servings per package: 4
Serving size: 10.3g
Average qty:	per serving	per 100g
Energy	123kJ	1200kJ
Protein	<1g	8.8g
Fat, total	<1g	2.5g
– saturated	<1g	<1g
Carbohydrate	5.3g	51g
– sugars	3g	29g
Sodium	651mg	6320mg

Allergens

May contain wheat, gluten, egg, milk, soy.

Storage instructions

Keep dry.

Please note: product information on this page (including nutrition, allergen and other information) is indicative only and may not be accurate or up to date. Always check product labels before consuming.